"Water is highly valued in an era of water scarcity and climate change. Exploring this topic has always fascinated me and led me to search for an international program that would allow me to delve deeper into the environmental challenges related to water.
During my studies at Hof University, I noticed that the class size, which is not too large, and the different teaching approaches encourage students to engage openly with the lecturers, not only to acquire knowledge, but also to get a sense of cross-cultural working experiences. This is a buffering step that professors take to prepare students to effectively enter the global workforce.
In addition to external internship opportunities in the industrial sector, students can participate in research groups led by professors through student papers, internships, and master's theses. This is a great opportunity for those like me who are interested in research. At the moment, I am writing my master's thesis and working as a research associate in the Resource Efficient Food Production research group. I get a lot of pleasure from my work in aquaculture and water sanitation. My motto is "Every day at the university is a joy and an opportunity to learn something new"."
